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巻繊, 巻煎, けんちん, けんちゃん, けんちぇん

  • kenchin,kenchan,kenchen

Definition

noun (common) (futsuumeishi)

  • fried finely minced daikon, great burdock, carrot and shiitake mushrooms wrapped with crumbled tofu in dried beancurd and deep-fried

Definition

  • Japanese tofu and vegetable chowder

Definition

  • black soybean sprouts fried in sesame seed oil wrapped in dried beancurd and stewed

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